Friday, 30 January 2015
Thursday, 29 January 2015
Side Dish - Squash Casserole Ii
Squash mashed with butter, mayonnaise, eggs and sugar is baked with a crunchy bread crumb, cheese and French fried onion ring topping in this casserole to serve with turkey or ham.
Wednesday, 28 January 2015
Tuesday, 27 January 2015
Pasta - Perfectly Pasta Salad
This is so different, you'll love it. Fresh, uncooked vegetables are plied with a vegetarian Cesar salad dressing and then spooned into a bowl of cooked pasta. A sprinkling of cheese, garlic powder and paprika, finishes it off. Serves ten.
Monday, 26 January 2015
Sunday, 25 January 2015
Saturday, 24 January 2015
Friday, 23 January 2015
Meat And Poultry - French Dip Sandwiches
This sandwich is enjoying a renaissance, in slow-cooked versions. Here, soy sauce, rosemary, and thyme add depth of flavor to the broth that develops over 10 to 12 hours of cooking.
Herbs And Spices - Thai Noodle Salad 2
Here is a quick recipe for a salad with an Asian flair that is elegant and good enough for the fanciest party. It's not only a healthy alternative, but tastes fantastic.
Thursday, 22 January 2015
Wednesday, 21 January 2015
Tuesday, 20 January 2015
Monday, 19 January 2015
Sunday, 18 January 2015
Salad - Strawberry Pretzel Salad
Three yummy layers make this a delightful salad/dessert surprise. There 's a gelatin and strawberry layer, a creamy cream cheese and whipped cream layer, and finally a crushed and sweetened baked pretzel layer. Serves ten.
Saturday, 17 January 2015
Primitives Kathy Cannot Schedule Already
Primitives By Kathy Box Sign- &Quot;There Cannot Be A Crisis Next Week, My Schedule Already Is Full.&Quot;
Friday, 16 January 2015
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